Two hundred and eighty four eye-watering recipes for you to try

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ChrisGreaves
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Two hundred and eighty four eye-watering recipes for you to try

Post by ChrisGreaves »

From a reference in History of English Podcast Episode 132.

FWIW I have been making (1), (4), and (181) successfully for years now.
Bon, as we say in the cultured world, appetit!
Cheers
Chris
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An expensive day out: Wallet and Grimace

PJ_in_FL
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Re: Two hundred and eighty four eye-watering recipes for you to try

Post by PJ_in_FL »

FYI ...

Jalapenos + anything = eye-watering.
Habaneros adds forehead-sweating.

:evilgrin:
PJ in (usually sunny) FL

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Leif
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Re: Two hundred and eighty four eye-watering recipes for you to try

Post by Leif »

Apologies if you already have this one Chris - but in case you have any surplus children floating around and who won't be missed...
    
Whats cookin.jpg
    
(Courtesy of my sister, who has been rifling through the recipe collection of my long-departed ma.)
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Leif

zuk_jadoon
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Re: Two hundred and eighty four eye-watering recipes for you to try

Post by zuk_jadoon »

I think all of these are worth trying. But I'm confused where to start.

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ChrisGreaves
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Re: Two hundred and eighty four eye-watering recipes for you to try

Post by ChrisGreaves »

Leif wrote:
11 May 2021, 14:50
My sister, who has been rifling through the recipe collection of my long-departed ma.)
"Rifling"? She hunts her own sources?
Please don't :oink:
2021_20211229_165301.jpg
Santa Claus was good to me, brought me three huge moose chops, three huge moose steaks, 18 moose breakfast sausages, a pound of ground moose meat, and two bags of fish (In Newfoundland "fish" means "Cod". Anything else that swims is either Rubbish or Bait)
The yellow arrow is a Moose Pointer. :much leifter: :hello: John Gray.

Cheers
Chris
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An expensive day out: Wallet and Grimace