Chapman’s Butterscotch Ripple ice-cream

ChrisGreaves · Post by **ChrisGreaves** » 11 Dec 2016, 21:15

Yes.
I think that a two-litre brick of Chapman’s Butterscotch Ripple ice-cream is called for this evening.

Post by **HansV** » 11 Dec 2016, 21:41

I've never tried ice cream in a salad or vice versa...

Post by **Rudi** » 12 Dec 2016, 04:56

I agree with the ice-cream as dessert, but that plate is a bit too vegan for me!

PS:
I'm not quite keen on a transparent plate. (Just my opinion)
Is that glass or perspex?

ChrisGreaves · Post by **ChrisGreaves** » 15 Dec 2016, 18:26

HansV wrote:I've never tried ice cream in a salad or vice versa...

Hi Hans.
Try, prepositionally "ice cream after a salad" or even "ice cream before a salad"
Cheers
Chris

ChrisGreaves · Post by **ChrisGreaves** » 15 Dec 2016, 18:28

Rudi wrote: I agree with the ice-cream as dessert, but that plate is a bit too vegan for me!

Rudi, here in Canada we don't eat the plates. We wash and rinse them and use them for setting out pieces of date-slice!

I'm not quite keen on a transparent plate. (Just my opinion) Is that glass or perspex?

"Yes", he replied transparently.
Cheers
Chris

Post by **Rudi** » 15 Dec 2016, 18:43

That certainly gives me a new perspexive on Canadian dining. TX.

BobH · Post by **BobH** » 15 Dec 2016, 18:48

Date-slice?

That sounds a bit gruesome. Doesn't she mind?

ChrisGreaves · Post by **ChrisGreaves** » 15 Dec 2016, 19:05

BobH wrote:Date-slice? That sounds a bit gruesome. Doesn't she mind?

Nah!
She's a cute cookie!

Eileen's Lounge

Chapman’s Butterscotch Ripple ice-cream

Chapman’s Butterscotch Ripple ice-cream

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